Lucky Cat Bakery is a small cottage food bakery producing a variety of artisan breads using only the finest ingredients. The owner, Andrew Semler, came to central Ohio 6 years ago from Cape Cod, Massachusetts. There he was the owner and head chef of a Japanese and Sushi restaurant for 7 years. Looking for a change from the restaurant world he started a small farm in Pataskala, OH, Lucky Cat Farm. While selling vegetables at the Granville farmers’ market he noticed there was no bread available. Lucky Cat Bakery was started. Lucky Cat Bakery specializes in 10 artisan breads including; Baguette, Country White, Foccacia, Hearty Sourdough, Multigrain Rye, Ciabatta, Golden Raisin Oat, Whole wheat. None of the breads use egg or milk products but some contain honey. You will receive a loaf of bread a week.